- Deep red Indian madder root
- Blend with rose water
- Pairs with neem & turmeric
- Adds red tones to hair
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Description
What is Manjistha Powder?
Organic Manjistha Powder is the dried root of Indian madder (Rubia cordifolia), milled into a deep red-brown powder with an earthy, slightly bitter taste. It is used in Ayurvedic tradition.
Highlights
- Deep red Indian madder root
- Blend with rose water
- Pairs with neem & turmeric
- Adds red tones to hair
How to use
How to use Manjistha Powder
- Mix with rose water to make a paste
- Combine with neem or turmeric powder
- Blend into henna mixes for red tones in hair
- Follow the serving suggestion on the pack
Please note: Do a patch test before using it on skin or hair. Not suitable for children, or during pregnancy or breastfeeding. Speak to your GP or pharmacist before use if you take any medication or have a health condition. Do not exceed the serving suggestion on the pack.
Nutrition & ingredients
Manjistha Powder nutrition and ingredients
Packed in a facility that handles nuts and sesame. Store in a cool, dry place away from direct sunlight. Reseal after opening.
Origin, storage & safety
Manjistha Powder origin, storage and safety
Nature's Root selects high-quality natural ingredients and packs them carefully to maintain freshness. Batches are checked for quality and handled in line with good manufacturing practices.
Disclaimer: This product is sold as a food. Please read the full pack label before use. Information provided on this site is for educational purposes only and should not be taken as medical advice. Always consult a qualified healthcare professional before making changes to your diet or lifestyle.
Earth's finest foods
Why choose our Organic Manjistha Powder?
Organic manjistha root powder, a traditional Ayurvedic herb, finely milled with nothing added. From £8.99.
Pure & Organic
Certified organic, with no additives, fillers or flavourings.
Easy to Use
Easy to add to tea, smoothies and juices, or use in your favourite recipes.
Available Sizes
125g, 250g, 500g, 1kg and 5kg.
Perfect for everyday use
A versatile powder that fits easily into your daily routine.
TeaBrew into a ruby-red tea.
SmoothiesBlend into smoothies and shakes.
JuicesStir into fresh juices.
LattesWhisk into a creamy pink latte.
YoghurtSwirl through yoghurt.
Smoothie bowlsBlend into a smoothie bowl.
Why thousands choose Nature's Root
Trusted by customers across the UK for natural foods and ingredients since 2013.
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Average rating
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What is it?
Organic Manjistha Powder is the dried root of Indian madder (Rubia cordifolia), milled into a deep red-brown powder with an earthy, slightly bitter taste. It is used in Ayurvedic tradition.
How do I use it?
Mix with rose water to make a paste. Combine with neem or turmeric powder.
What does it taste like?
Earthy and bitter, with a slightly astringent finish.
Is it suitable for vegans?
Yes.
Will it stain?
Yes, it can. Manjistha is a natural red dye, so it can colour skin, fabric and work surfaces. Wipe up spills quickly.
Who shouldn't use it?
Do a patch test before using it on skin or hair. Not suitable for children, or during pregnancy or breastfeeding. Speak to your GP or pharmacist before use if you take any medication or have a health condition. Do not exceed the serving suggestion on the pack.
What sizes are available?
125g, 250g, 500g, 1kg and 5kg.
How should I store it?
Keep sealed in a cool, dry place away from sunlight. Reseal promptly after opening.





