Organic Split Coriander Sprouting Seeds by Nature's Root – 60g Culinary Spice Powder

Organic Split Coriander Sprouting Seeds by Nature's Root – 125g Culinary Spice Powder

Organic Split Coriander (Cilantro) Sprouting Seeds – For Microgreens & Sprouts

Natures Root

Availability In stock

Product Type Botanicals & Superfoods

Vendor Natures Root

£4.75

Size

60g

125g

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1kg

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Subtotal:£4.75

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Description
Product Reviews

Overview

Organic Split Coriander Sprouting Seeds (Coriandrum sativum) for growing fragrant microgreens (and jar sprouts, if desired). The seeds are pre-split (de-hulled/mericarp separated) for improved germination and more even growth.

Highlights

Certified organic, high-germination split coriander seeds
Best for microgreens; jar sprouts possible and easier than whole seed
Bright, citrus-herbal coriander flavour for salads, tacos, bowls & garnishes
Reliable countertop growing — year-round

How to Grow

Microgreens (12–18 days)

No crushing needed (already split). Optional soak 4–6 hrs; drain well.
Prepare a shallow tray with 1–2 cm fine seed compost or a hemp/coco/cellulose mat. Moisten evenly — damp, not soggy.
Sow evenly in a single, fairly dense layer.
- 10×20″ tray: 20–30 g seed
- ~15×20 cm tray: 4–6 g
Blackout 3–4 days with a lid/second tray to encourage strong rooting; keep evenly moist (prefer bottom-watering).
Uncover to bright, indirect light with airflow; continue bottom-watering to avoid damping-off.
Harvest day 12–18 when cotyledons are open and first true leaves begin to appear. Snip just above the medium; rinse and dry before use.

Optional Jar Sprouts (4–6 days — easier with split seed)

Soak 6–8 hrs, then drain thoroughly.
Rinse & drain 2–3× daily; keep the jar tilted for airflow/drainage.
Harvest when short tails appear; final rinse and drain very well before refrigeration.
(Note: flavour and yield are usually better as microgreens.)

Quality & Sourcing

Nature’s Root selects high-quality, certified organic seed and packs it carefully to maintain freshness. Batches are checked for quality and handled in line with good manufacturing practices.

Allergens & Storage

Packed in a facility that handles nuts and sesame. Store seeds cool, dry, and dark.
Refrigerate harvested microgreens/sprouts and enjoy within 2–3 days.

Disclaimer

Sold as food seed for sprouting/microgreens — not a powder. Information is for general guidance only and not medical advice.

FAQs

What is it?
Organic split coriander (cilantro) seeds for growing microgreens/sprouts

Why “split”?
Splitting separates the two seed halves (mericarps), improving water penetration and germination rates.

How do I use it?
Grow as above; add fresh microgreens to salads, wraps, curries, soups, and bowls.

What does it taste like?
Aromatic, bright citrus-herbal coriander flavour.

Is it suitable for vegans?
Yes.

How should I store it?
Keep seeds sealed in a cool, dry place. Refrigerate harvested greens and consume within 2–3 days.