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Organic Ashwagandha Powder

Sale price  £6.99

£5.59 / 100g

  • Earthy, slightly bitter taste
  • Whisk into warm spiced milk
  • Pairs with cinnamon & nutmeg
  • Paste first to avoid clumps
Size: 125g
Out of stock.
30-day returns
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Free UK delivery
Free on orders over £50.

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Description

What is Ashwagandha Powder?

Organic Ashwagandha Powder is made from the root of Withania somnifera, dried and milled into a fine, light beige powder. It's used in Ayurvedic tradition and has an earthy, slightly bitter taste.

Highlights

  • Earthy, slightly bitter taste
  • Whisk into warm spiced milk
  • Pairs with cinnamon & nutmeg
  • Paste first to avoid clumps
How to use

Ashwagandha Powder serving ideas

  • Whisk into warm spiced milk
  • Mix to a paste with a little liquid first to avoid clumps
  • Pair with cinnamon, nutmeg or cardamom
  • Follow the serving suggestion on the pack

Please note: Avoid if you have a liver condition or a thyroid condition. It may cause drowsiness, so don't drive or combine it with alcohol or sedatives. Not suitable for children, or during pregnancy or breastfeeding. Speak to your GP or pharmacist before use if you take any medication or have a health condition. Do not exceed the serving suggestion on the pack.

Read our guide: How to Use Ashwagandha Powder: 10 Easy Ways to Take It →

Nutrition & ingredients

Ashwagandha Powder nutrition and ingredients

Ingredients: Organic Ashwagandha Powder

Packed in a facility that handles nuts and sesame. Store in a cool, dry place away from direct sunlight. Reseal after opening.

Nutrition information

Typical valuesPer 100g
Energy870 kJ
208 kcal
Fat0g
of which saturates0g
Carbohydrate45g
of which sugars14g
Fibre34g
Protein7.0g
Salt0.17g

Typical values. Figures may vary slightly between harvests and batches.

Origin, storage & safety

Ashwagandha Powder origin, storage and safety

Country of origin: India

Nature's Root selects high-quality natural ingredients and packs them carefully to maintain freshness. Batches are checked for quality and handled in line with good manufacturing practices.

Disclaimer: This product is sold as a food. Please read the full pack label before use. Information provided on this site is for educational purposes only and should not be taken as medical advice. Always consult a qualified healthcare professional before making changes to your diet or lifestyle.

Earth's finest foods

Why choose our Organic Ashwagandha Powder?

Organic ashwagandha root powder, a traditional Ayurvedic herb, finely milled with nothing added.

Pure & Organic

Certified organic, with no additives, fillers or flavourings.

Easy to Use

Easy to add to golden milk, nut milks and smoothies, or use in your favourite recipes.

Available Sizes

125g, 250g, 500g and 1kg.

Organic Ashwagandha Powder by Nature's Root – 250g

Perfect for everyday use

A versatile powder that fits easily into your daily routine.

  • Golden milkWhisk into warm golden milk.
  • Nut milksMake fresh plant milks at home.
  • SmoothiesBlend into smoothies and shakes.
  • Protein shakesBlend into protein shakes.
  • Bliss ballsRoll into no-bake bliss balls.
  • ChaiStir into a spiced chai latte.

Why thousands choose Nature's Root

Trusted by customers across the UK for natural foods and ingredients since 2013.

  • 4.4/5

    Average rating

    From 9,000+ customer ratings on Amazon.

    See our Amazon reviews →
  • Free UK delivery

    On orders over £50.

    Dispatched from the UK.

  • 30-day returns

    Shop with confidence.

    Changed your mind? We're here to help.

  • Since 2013

    Over a decade

    Trusted by thousands of happy customers.

  • UK family business

    Independent & trusted.

    Supplying natural foods across the UK.

Real customer reviews

Ashwagandha Powder reviews

4.5 out of 5 · Based on 4 reviews

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Helpful answers

Questions before you choose

Can't see your question? Get in touch and we'll help.

What is it?

Organic Ashwagandha Powder is made from the root of Withania somnifera, dried and milled into a fine, light beige powder. It's used in Ayurvedic tradition and has an earthy, slightly bitter taste.

How do I use it?

Whisk into warm spiced milk. Mix to a paste with a little liquid first to avoid clumps.

What does it taste like?

Earthy and slightly bitter. Warm milk, honey and spices soften it.

Is it suitable for vegans?

Yes.

Why is it called ashwagandha?

The Sanskrit name refers to the horse-like smell of the fresh root.

Who shouldn't use it?

Avoid if you have a liver condition or a thyroid condition. It may cause drowsiness, so don't drive or combine it with alcohol or sedatives. Not suitable for children, or during pregnancy or breastfeeding. Speak to your GP or pharmacist before use if you take any medication or have a health condition. Do not exceed the serving suggestion on the pack.

What sizes are available?

125g, 250g, 500g and 1kg.

How should I store it?

Keep sealed in a cool, dry place away from sunlight. Reseal promptly after opening.

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