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Organic Soy Protein Powder – Plant Protein Powder
Natures Root
In stock
Botanicals & Superfoods
Natures Root
Overview
Organic Soy Protein Powder is a smooth plant-based protein powder, ideal for shakes, smoothies, and baking.
Highlights
- Plant protein for everyday recipes
- Neutral taste for easy mixing
- Great in smoothies, oats, or pancakes
How to Use
- Mix 20–30 g with water or milk of choice
- Blend into smoothies or add to baking
- Adjust to taste and texture
Quality & Sourcing: Nature’s Root selects high-quality botanicals and natural ingredients and packs them carefully to maintain freshness. Batches are checked for quality and handled in line with good manufacturing practices.
Allergens & Storage: Packed in a facility that handles nuts and sesame. Store in a cool, dry place away from direct sunlight. Reseal after opening.
Disclaimer: This product is sold as a food, botanical, or ingredient only. It is not intended to diagnose, treat, cure, or prevent any disease. Information provided on this site is for educational purposes only and should not be taken as medical advice. Always consult a qualified healthcare professional before making changes to your diet or lifestyle.
FAQs
What is it? Organic Soy Protein Powder is certified organic a plant protein powder that can be added to everyday recipes.
How do I use it? Add 1–2 tsp to drinks, shakes or recipes. Combine with complementary flavours.
What does it taste like? Neutral to earthy; best blended into other flavours.
Is it suitable for vegans? Yes.
How should I store it? Keep sealed in a cool, dry place away from sunlight. Reseal promptly after opening.