Organic Moringa Powder
Previous NextNatures Root
42 In stock
Green Superfoods
Natures Root
Overview
Organic Moringa Powder is the dried leaf of the drumstick tree (Moringa oleifera), milled into a fine green powder with an earthy, spinach-like, slightly peppery flavour. It is a classic ingredient in South Indian cooking.
Highlights
- Earthy, spinach-like & peppery
- Sprinkle over soups & salads
- Stir into dal & chutneys
- Classic in South Indian cooking
How to Use
- Sprinkle over soups and salads
- Stir into dal, curries and chutneys
- Blend 1 to 2 teaspoons into smoothies
- Mix into dips, pesto or hummus
Quality & Sourcing: Nature’s Root selects high-quality natural ingredients and packs them carefully to maintain freshness. Batches are checked for quality and handled in line with good manufacturing practices.
Allergens & Storage: Packed in a facility that handles nuts and sesame. Store in a cool, dry place away from direct sunlight. Reseal after opening.
Disclaimer: This product is sold as a food, botanical, or ingredient only. It is not intended to diagnose, treat, cure, or prevent any disease. Information provided on this site is for educational purposes only and should not be taken as medical advice. Always consult a qualified healthcare professional before making changes to your diet or lifestyle.
FAQs
What is it? Organic Moringa Powder is the dried leaf of the drumstick tree (Moringa oleifera), milled into a fine green powder with an earthy, spinach-like, slightly peppery flavour. It is a classic ingredient in South Indian cooking.
How do I use it? Sprinkle over soups and salads. Stir into dal, curries and chutneys.
What does it taste like? Earthy and green, like spinach, with a peppery edge.
Is it suitable for vegans? Yes.
What sizes are available? 60g, 125g, 250g, 500g and 1kg.
How should I store it? Keep sealed in a cool, dry place away from sunlight. Reseal promptly after opening.




