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Organic Maqui Berry Powder
Previous NextNatures Root
107 In stock
Fruit & Vegetable Powders
Natures Root
Overview
Organic Maqui Berry Powder is made from the wild berries of the maqui shrub (Aristotelia chilensis) from Chilean Patagonia, dried and milled into a deep purple powder. It has a rich, blackberry-like flavour.
Highlights
- Rich, blackberry-like flavour
- Deep purple smoothie colour
- Stir into yogurt & granola
- Wild berry of Chilean Patagonia
How to Use
- Blend 1 to 2 teaspoons into smoothies for a deep purple colour
- Stir into yoghurt, granola or porridge
- Mix into juice, lemonade or iced drinks
- Add to icing, frosting or raw desserts for colour
Quality & Sourcing: Nature’s Root selects high-quality natural ingredients and packs them carefully to maintain freshness. Batches are checked for quality and handled in line with good manufacturing practices.
Allergens & Storage: Packed in a facility that handles nuts and sesame. Store in a cool, dry place away from direct sunlight. Reseal after opening.
Disclaimer: This product is sold as a food, botanical, or ingredient only. It is not intended to diagnose, treat, cure, or prevent any disease. Information provided on this site is for educational purposes only and should not be taken as medical advice. Always consult a qualified healthcare professional before making changes to your diet or lifestyle.
FAQs
What is it? Organic Maqui Berry Powder is made from the wild berries of the maqui shrub (Aristotelia chilensis) from Chilean Patagonia, dried and milled into a deep purple powder. It has a rich, blackberry-like flavour.
How do I use it? Blend 1 to 2 teaspoons into smoothies for a deep purple colour. Stir into yoghurt, granola or porridge.
What does it taste like? Rich and fruity like blackberries, with a gently tart, slightly earthy finish.
Is it suitable for vegans? Yes.
What sizes are available? 30g, 60g, 125g, 250g, 500g and 1kg.
How should I store it? Keep sealed in a cool, dry place away from sunlight. Reseal promptly after opening.
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